When planning a menu for a wedding, housewarming, or even a small get-together, North Indian food is always a hit. From creamy gravies to spicy starters and aromatic rice dishes, these are comfort foods everyone loves.
Here are 7 tried-and-tested North Indian dishes that are always popular at our catering events:
1. Paneer Butter Masala
A classic! Rich, creamy, and mildly spiced — this is the heart of any vegetarian North Indian meal.
2. Garlic Naan / Tandoori Roti
Pair them with any gravy and it’s an instant winner. Our freshly made rotis are soft and full of flavor.
3. Dal Makhani
Slow-cooked overnight for the perfect creamy texture. A hit at weddings and corporate events alike.
4. Jeera Rice / Veg Pulao
Light, fragrant, and perfectly complements thick gravies. We also offer ghee pulao on request.
5. Mixed Veg Sabzi
Nutritious and colorful — this adds balance and variety to any thali or buffet spread.
6. Veg Seekh Kebab / Aloo Tikki
Ideal as a starter or snack. Crispy on the outside, soft inside — served with mint chutney.
7. Gulab Jamun / Kheer
End on a sweet note. These desserts are always appreciated by guests of all ages.
Conclusion:
At Hind Kitchen, we customize menus to your preference, taste, and event size. Whether it’s a family dinner or a full wedding menu, we bring the best of North Indian flavors to your celebration.
